Looking for a tasty yet low calorie Desi meal? This low calorie chicken qeema recipe is your answer! With just 1 tablespoon of oil and packed with protein, it's a delicious way to keep your calorie intake in check without compromising on flavor.One serving contains only 146 calories. If you eat it with a roti made with 63g of whole wheat flour (aata), then your meal would contain 360 calories-which is low enough on a weight loss diet. Pair it with fresh salad to make it even more fulfilling and heathy.
Cook Time20 minutesmins
Course: Main Course
Cuisine: Indian, Pakistani
Keyword: keema, low calorie, qeema
Servings: 4
Calories: 146kcal
Author: The Ovenist
Ingredients
1tablespooncanola oil
159gpeeled onionlarge
4teaspoonShan ginger garlic paste
340gtomato
200gqeema
1teaspoonred chili powder
2teaspooncrushed and roasted cumin
2teaspooncrushed and roasted coriander
3ggreen chili
water as needed
Instructions
Heat oil, add finely chopped onions and cook for 5 minutes.
Then add chicken mince, tomatoes, all the red chili powder, crushed and roasted cumin and coriander. Cook on high flame for 5 minutes, then add water as needed and keep on low flame for 5-10 minutes.
Garnish with chopped green chilies and green coriander.